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The Pasta Machine Cook Book

Italian pasta cook books : pasta machines.

This book is a must for anyone who owns either an electric or a manual pasta machine.

While other Italian cook books tend to concentrate on sauces, this one deals with making the pasta itself and how to use your pasta machine.

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The book looks at tips for getting the best out of the machines themselves, which ingredients to use to give optimum results. techniques for making an authentic Italian dish, the use of herbs, spices and vegetables in pasta making.

It does have a short section on sauces and each recipe has its own nutritional information, making this a good reference book if you’re wanting to control calories.

The Pasta Machine Cookbook is a major revision of the first cookbook to focus on the pasta itself, rather than the sauces to go with it. It's full of new, improved recipes for both hand-cranked and electric pasta machines.

Home-made pasta is quick, easy, and a delicious improvement over store-bought pasta. All the recipes here are written for hand-cranked and electric machines. The Pasta Machine Cookbook includes sections on different types of pasta; hints on the machines, cooking, and serving; and a section on sauces, toppings, and fillings.

Importantly there’s also a chapter on gluten-free pasta making.

This is the book for you if you have just bought, or are thinking of buying, either a manual or an electric pasta maker.

Back to our main Italian pasta recipe books page.

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